Published: · Modified: by Renée · This post may contain affiliate links · 31 Comments
This Peanut Butter Chocolate Chip Ice Cream is sure to melt your heart with its wonderful flavor and creamy texture!
*Disclaimer - This recipe was originally published in 2014. I'm working hard to update all my older recipes with recipe cards, new photos, and additional recipe information. But, getting to all of them will take time. Please bear with me. In the meantime let me assure you that this recipe is still a winner and one I'm sure you'll be well pleased with when you make it at home.
For all you die-hard peanut butter and chocolate lovers out there, this creamy Peanut Butter Chocolate Chip Ice Cream recipe is for you!!
{PRINT THIS RECIPE}
Makes: approximately 2 quarts Prep Time: 10 minutes Freeze Time: 40 minutes, minimum
1 ¼ cups creamy peanut butter
½ cup granulated sugar
½ teaspoon kosher salt
2 teaspoons pure vanilla extract
2 cups half-and-half
2 cups 2% milk
1 can sweeten condensed milk
2 ½ cups milk chocolate chips
-Using a handheld mixer, or a stand mixer on medium speed with the paddle attachment, cream together the peanut butter, sugar, salt, and vanilla until smooth.
-Adjust the mixer speed to low and slowly beat in the half-and-half, 2% milk, and sweetened condensed milk. Continue to blend until the mixture is thoroughly combined.
-Pour the peanut butter mixture into an ice cream maker and freeze according to the manufactures directions. (approximately 35-40 minutes) At this point, the ice cream will be soft.
-Transfer the ice cream to a large, lidded container, and stir in the milk chocolate chips.
-The ice cream can be eaten now, or you can cover and freeze it for an additional 4-6 hours (overnight is ideal) for harder, scoopable ice cream.
-Enjoy!
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Until we eat again, I hope you have a delicious day!
More Ice Cream Recipes
- Blueberry Blackberry Gelato
- Maple Pistachio Ice Cream (churn and no churn)
- Root Beer Ice Cream
- Peppermint Schnapps Ice Cream
Reader Interactions
Comments
Jodee Weiland says
This looks delicious and reminds me of one of my favorites...peanut butter cups! Thanks for sharing!
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Sarah Reid says
I wish I lived next door! I'd live in your freezer 🙂
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Carla says
Mmm look at that ice cream! I love the realistic look of it being slightly melted. Means it's ready to dive in 😉
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Brianne @ Cupcakes & Kale Chips says
Oh my gosh, Reneeeeee, I want this soo bad!
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Cindys Recipes and Writings says
So cool you made ice cream, It looks delicious!
Carrie Vibert says
This ice cream is irresistible! I want to lick that bowl clean! Happy Chocolate Peanut Butter Day!
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Nancy @ gottagetbaked says
Lol I love that final photo of the empty bowl. Eating the last bit is always so sad! Renee, your ice cream looks amazing! It's so perfectly creamy and the flavour combo can't be beat. I hope you had lots of this to get you through the delicious day that was yesterday!
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Courtney @ Neighborfood says
Mmm....that empty bowl would be me if I were around this for longer than 2 seconds. Love!
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Amy Lee Scott says
Renee, I had NO IDEA this beautiful day existed! But I am so glad I know now 🙂 Your ice cream looks like the perfect way to celebrate!
Amy | Club Narwhal
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Isabelle @ Crumb says
Can I just say how much I love that this isn't a custard-based ice cream? That means I'm one step closer to getting this in mah belleh, which is always a priority as far as ice cream is concerned. I totally want to take a swan dive into that big bowl of gorgeousness!
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Renee Goerger says
This recipe is quick and easy, Isabelle. For when you have a craving and there's no time to wait 🙂
ReneeReply
Alice // Hip Foodie Mom says
love love love peanut butter chocolate chip ice cream!!! I need to break out my ice cream maker for this one!!! yummmmm!
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Jen @ Jen's Favorite Cookies says
My husband thinks I'm weird, but peanut butter is seriously my favorite ice cream flavor! LOVE this.
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Carolyn Ketchum says
I LOVE PB ice cream!
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Lauren Kelly Nutrition says
I can't wait to make this ice cream! It looks amazing 🙂
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BecHeflin says
Your ice cream looks delicious, Renee! I can't wait for it to be warm enough here for me to pull out my ice cream maker!
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Stacy Rushton says
I must confess that I have never tried peanut butter ice cream and I just don't know why! I love peanut butter with its salty sweetness and your ice cream with the chocolate chips looks divine. I must get an ice cream machine and try your recipe, Renee´!
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Renee Goerger says
This was the first time I'd ever tried peanut butter ice cream too, Stacy. After making/trying this, I don't know what I was waiting for!
ReneeReply
Erin @ The Spiffy Cookie says
I could bathe in ice cream like this. So good!
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Renee Goerger says
HaHa Erin. Let me draw you a bath 🙂
ReneeReply
Liz Berg says
Swooning over your gorgeous ice cream! Luscious pb ice cream with milk chocolate chips? I'll take a BIG bowl, please 🙂
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Renee Goerger says
Coming right up, Liz 🙂
ReneeReply
The Cooking Actress says
This ice cream looks SO overwhelmingly creamy and dreamy and perfect! My mouth is watering just looking at the pictures!
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Renee Goerger says
It's crazy creamy! Which is exactly the way I like my peanut butter 🙂
ReneeReply
Lisa says
I really need to get my ice cream maker out!! Yum!
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Renee Goerger says
I know, I wasn't too sure about making ice cream in March but nobody in my family seemed to mind. Go figure 🙂
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Renee says
As if anyone could wait the 4 to 6 hours for it to become more scoopable. Ha! I'll take the soft-serve version with a great big spoon.
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Souffle Bombay says
Wow - Love this!
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Renee Goerger says
Thank you Colleen.
ReneeReply
Jamie says
Although I don't like Reese's (much too sweet), I love peanut and chocolate!! This ice cream sounds wildly fabulous!!!
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Renee Goerger says
I'm not usually a big sweets fan Jamie but this ice cream is not overly sweet. It's more peanut buttery which is just the way I like things 🙂
ReneeReply
